´Ü¾î : fritter / ¹ßÀ½ : ÇÁ¸£ÅÍ
¶æ : (Ÿ) [½Ã°£¡¤µ·¡¤Á¤·Â µîÀ»] (Á¶±Ý¾¿) ¾µµ¥¾ø´Â ÀÏ¿¡ ¾²´Ù[³¶ºñÇÏ´Ù] (away); Àß°Ô ºÎ¼ö´Ù, °¥±â°¥±â Âõ´Ù
(ÀÚ) Á¡Á¡ ÁÙ¾îµé´Ù, °¨¼ÒÇÏ´Ù; ÅðÈÇÏ´Ù (away); Á¶°¢³ª´Ù, ºÎ¼Áö´Ù
¶æ(¿µ¾î) : (v) reduce or squander little by little; break, tear, or cut into bits; shred
(n) A small cake made of batter, often containing fruit, vegetables, or fish, sauteed or deep-fried.
¿¹¹® : ±×´Â ¾Æ¹öÁö°¡ ³²°Ü ÁØ ¼ö¹é¸¸ ÆÄ¿îµå[´Þ·¯]¸¦ ÅÁÁøÇØ ¹ö·È´Ù.
¶æ : He frittered away the millions his father had left him.